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1. The New Supernutrition Passwater, Richard A.Pocket Books, NY (May 1991)

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All rights, including electronic and print media, to this article are copyrighted to Ricahard A. Passwater, Ph.D. and Whole Foods magazine (WFC Inc.)

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 About The Author
Richard Passwater PhDRichard A. Passwater, Ph.D. has been a research biochemist since 1959. His first areas of research was in the development of pharmaceuticals and analytical chemistry. His laboratory research led to his discovery of......more
 
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